Ghost Kitchens: How The Unusual Cooking Plot Is Giving The Enterprise A Lifeline | TODAY

Ghost Kitchens: How The Unusual Cooking Plot Is Giving The Enterprise A Lifeline | TODAY

NBC Info investigative and person correspondent Vicky Nguyen joins TODAY to impress how ghost kitchens, or kitchens with out seating areas for costumers, are saving the restaurant change. Jameel Laboo, co-proprietor of Wing Champ, shares how he pivoted his business, and Indhira Sturdivant, proprietor of Indy’s Kitchen, talks about why she launched her business in a ghost kitchen right thru the pandemic.
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Ghost Kitchens: How The Unusual Cooking Plot Is Giving The Enterprise A Lifeline | TODAY

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