Ghost Kitchens: How The Unusual Cooking Plot Is Giving The Enterprise A Lifeline | TODAY
NBC Info investigative and person correspondent Vicky Nguyen joins TODAY to impress how ghost kitchens, or kitchens with out seating areas for costumers, are saving the restaurant change. Jameel Laboo,…
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Beget What Makes This Minute California Doughnut Shop So Successful | TODAY
On this week’s Sunday Closer, NBC’s Harry Smith meets Jim Nakano, who opened Donut Man in Southern California nearly 50 years ago and has been drawing of us in ever…
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